Festive Party Menu 2014
(available 1st – 24th December)

17. October, 2013

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Starters

Zuppa Di Broccoli E Gorgonzola (suitable for vegetarian)
Cream of broccoli and Gorgonzola Soup

Gamberoni Diavola
Four pan fried king prawns with onion, chilies and peppers in basil sauce

Polpette Di Manzo
Spicy beef meatballs in a tasty tomato, garlic and herb sauce

Mozzarella In Carrozza (suitable for vegetarian)
Mozzarella in breadcrumbs lightly fried and served with pomodoro sauce

Involtino al Salmone
Smoked Salmon rolls filled with prawns and Marie Rose sauce

Main Courses

Arrosto alla Corsara
Roast Beef Sirloin Served with Gravy from the Roasting Pan

Arrosto Di Tacchino
Traditional Roast Turkey served with Pigs in Blankets, stuffing & homemade Gravy

Branzino con Spinaci E Vino Bianco
grilled fillets of Sea Bass, Wilted spinach, lemon, Capers, tomato & Parsley butter

Pollo Genovese
Pan seared free range breast of chicken with sundried tomato and basil

Linguine Primavera (suitable for Vegetarian)
Classic primavera pasta with Broccoli, Zucchini, Asparagus spears, Garlic, Tomato and Basil

All Meat, Poultry & Fish dishes are served with a selection of Vegetables.

Desserts

Traditional Christmas pudding
Served with brandy sauce

Hot Chocolate Fudge Cake with Vanilla Ice Cream

Tiramisu
Italian pick me up cake

Gelati e Sorbetti
Enjoy three scoops of our Italian-style gelati or refreshing Sorbetti

Limoncello to finish

£18.95

(+ 10% service charge)

To download a PDF copy of our Christmas Menu’s, a booking form and booking information click here.

Stuck for a Christmas Present?
OTELLO VOUCHERS make great gifts to buy.
Pop in or call us on 01273 729774.

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